At Hotel Aurelio in Cesenatico, you will find a table service restaurant that allows you to sit comfortably for the entire meal and enjoy a variety of delicious hot and cold first and second courses, fruits, and desserts of your choice, all served at the table. You can always choose between different meat and fish dishes, as well as regional and national cuisine. Additionally, you can select from a variety of vegetables, salads, and both hot and cold appetizers from an initial buffet.
Hotel Aurelio has a spacious 19th-century-style restaurant hall, refined and elegant, open for lunch from 12:30 PM to 1:30 PM and for dinner from 7:30 PM to 8:30 PM.
Breakfast is served in the restaurant, where you can start your day with a rich buffet offering both sweet and savory options, available from 7:30 AM to 10:00 AM.
Aperitifs, as well as the Weekly Guest Party, typical Romagna dinners, and special menus for the Pink Night or Ferragosto celebrations.
Staying in Romagna means choosing a vacation focused on taste and good food. A region rich in products, where fresh Adriatic fish meets cured meats and cheeses from the hinterland, good wines from the hills, homemade fresh pasta, and the delicious piadina.
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